Thursday, October 15, 2009

Beautiful British Columbia

People who know me, know I loooove celebrating my birthday! Similar to Michael, my birthday is also usually a month-long affair, but unlike him, I'm not shy or subtle about it - I love making a big deal out of it!

But this year, I can't seem to be bothered to think about it. Maybe it's because Gourmet Club is occupying most of my mind and with the grand finale just 2 days before my actual birthday, I'd rather focus on that!

So when Michael asked me what I wanted to do for my birthday, the only thing I could think of was to take a drive... just the two of us... somewhere scenic... to get away from the hustle and bustle of being home and watch the Fall foliage change colors! They say Fall is an older person's season. I guess that would make sense, now that I am older! So I would have been content with a short drive up to the Gorge or somewhere close by.

Eleven days before my actual birthday, Michael had something else in mind. Something that he conjured up out of the blue, at 3 Am last Friday morning. And after 3 hours of research, he called me at 6:30 AM and said, "Pack your bags, grab your passport, we're going on a road trip!"

Now in case you didn't already know, Michael never wakes up that early (on his own, anyway). And he certainly never sounds that chipper at 6:30 AM! So I was like, "Yea right..." and he says, "I'm serious! I'm on my way to your house now!"

Suuuuure, I thought, I'll believe it when I see it... and fell back asleep.

But there he was, 30 minutes later, at my house! And 30 minutes after that, we were on I-5 North, with the top down (freezing I might add), driving to Canada!


Does it sound like I'm complaining? Because I'm not. I love surprises. And I love spontaneity. As some of you now know, I also love to travel. So even though I'd been to Vancouver, B.C. countless times before, I hadn't been recently, and I certainly had never been with Michael... therefore, anything we do (for the first time) together, near or far, is exciting to me.


We made it to the border in 6 hours (with a stop in Seattle for lunch) and checked in at the lovely Pan Pacific Hotel (#20 on Conde Nast's 2008 World's Best Places to Stay) in downtown Vancouver. We then took a drive through Vancouver's famous Stanley Park, where I got to see my fall foliage! It was very enchanting :) I don't think I've ever seen Vancouver like this before - no wonder it's always listed as one of the best places to live in the world!


We had dinner at Ping's Cafe - a highly reviewed, yet down-to-earth, underground, neighborhood Japanese joint with the most humble and personable service, specializing in small plates! Naturally, Michael did all the research in advance, and like most places he chooses, dinner did not disappoint. The meal was so wonderful, I'd recommend it to any foodie who visits Vancouver! I wish I took pictures, but I was too busy enjoying myself, I forgot! Besides, it's one of those places where pictures would not do it justice, you just have to go there!!!

The next day, we went to Chinatown, had some dim sum and spent the rest of our day on Granville Island at the public markets (so much fun), before the drive home. So overall, it would be considered a very short trip for such a long drive to most people, but for me, it was exhilarating... and a perfect way to celebrate my 28th :)

This dim sum restaurant used a scan-tron to place our order!!!


The chicken feet here is HUGE! Maybe that's why it's award-winning. I think they cut it from the knees instead of the ankles :)


Monday, October 5, 2009

GDC Week 7: Chi Quan & Derek

Does that picture (above) tell you all you need to know about last week's Gourmet Club?

If not, let me help you envision it. You walk into their foyer, and you can immediately see that Chi Quan & Derek's house is decked out in orange and white lanterns. To your left, is a display of party favors - a framed photo of each couple attending that night's dinner, along with a box of personalized M&Ms.
Walk further in, and you'll find a perfectly set table with orange rose petals strewn across. Even the kid's table is set to the nines - with a special touch of DumDum lollipops to keep them occupied and hyper! In the background, you can see a continuous slideshow of (embarrassing) pictures taken over the last 6 weeks of Gourmet Club.
A full bar of two-buck chucks, every girl's favorite muscato, and Hennessy for after dinner announcements :: hint hint ::
And they didn't just go all-out in decorations!

Their appetizers (an ambrosial salad paired with a scrumptious scallop & crab cake) was cooked to perfection (it better be - they said they practiced making it 10 times)!

Their main dish, while simple (consisting of pasta with clams in a white wine sauce), was a nice change (since no one else had made pasta) and very tasty! +6 points since I LOVE clams!

I'm not a huge fan of pumpkin or pudding, but it was hard to resist the presentation for dinner.
The dinner was extremely well organized, the service was lightening fast, the decorations were unbeatable, and the food was delicious.

Chi Quan did a great job with the subtle details (I can't get over the M&Ms) and Derek's cooking was tantamount to the decor and presentation. And to top it all off, they made an announcement that they're getting married next year! Woohoo!!! CONGRATULATIONS are in order!!! Talk about a special reason for a special dinner! Turns out they had the perfect excuse to experiment with their wedding theme and colors!


So guess which couple is hosting GDC after them?! Yep. Yours truly. After this dinner, Michael and I were debating on if we should just order pizza and call it good ;) Why put so much energy into it if we've got little chance to win?! Especially if you're looking at the couple that never entertains and never cooks for more than 2 :) It's gonna' be a challenge! But we've decided to give it our best shot... hey, isn't that why they save the best for last!?! ;)

Sunday, October 4, 2009

Saturday Market

Supposedly, Portland's Saturday Market is the largest continually operating outdoor arts & crafts market in the nation! It is pretty darn cool... and it's got the best cinnamon & sugar elephant ears too!

Saturday, October 3, 2009

Tram & Twilight

So we've all heard of the vampire series, "Twilight" right??? I can just imagine you girls sighing and you boys rolling your eyes right about now :) My friend Tram, being the great friend that she is, decided to take last Thursday off to spend the day with me (actually, I secretly think its because she wonders why she's hardly mentioned in this blog and I always tell her its because she's too busy to ever hang out with me)! LOL

So on this Thursday, the always super-busy Adidas Product Line Manager for the Missy Elliot line (yes, she's met Missy Elliot several times) (yes, I'm proud of her) (and yes, this blog entry is JUST for Tram :) took me to have breakfast at one of her favorite spots - the Stone Cliff Inn in Oregon City (about a 15 minute from my house), where the "meadow" scene was filmed in Twilight!.. you know, where Edward takes off his shirt?! :D Ok boys, you can stop reading now.

The area had signs everywhere advertising the fact and details of each location, depicting which scene happened and where! Talk about self promotion!



There she is!!! TRAM!!!

Stone Cliff Inn was closed, but down the street was Carver Cafe (which is where Bella had dinner with her dad in that Friday evening scene) so we had breakfast there instead!

Monday, September 28, 2009

Cape Lookout

To mark the end of Summer, a small group of us decided to go camping trip on the Oregon Coast. And when at the Oregon Coast (especially in Tillamook County), you've gotta stop by the Tillamook Cheese Factory for cheese, ice cream, and beef jerk i.e. all things "cow."

Before reaching our campsite, we try our hand at crabbing - in hopes of finding Carlton's mate.

And at the campsite, Thang gets frisky :)

Kathy, Yen and I go for a hike on South Trail ("South" meaning sharply descending trails which means, trecherous uphill trails on the way back)

Cape Lookout

A washed up seal. Poor thing. It stunk.

The reward: a secluded 2-mile stretch of beach, popular for surfers in-the-know.


It wasn't until we were done with the hike, that we saw this sign :P


Camping's rough. We had to eat New York steak to survive.